Thanksgiving Turkey Deposit - Pickup in November

$50.00

Reserve your farm-raised Thanksgiving Turkey!

Our broad-breasted white birds are raised outdoors and fed greens along with our custom no corn/no soy* poultry feed. Turkeys will be harvested and processed here on the farm, then frozen to preserve freshness until Thanksgiving.

Turkeys are $8.49/lb. A $50 deposit is required to reserve your turkey and will be applied toward the final purchase price.

Choose your preferred weight range when placing your reservation. Your exact turkey will be assigned before pickup, and your final total will be based on its actual packaged weight at $8.49/lb. (We will add more inventory as we enter September/October and have a better idea on approximate weights for the birds - check back if you don’t see the size you’d like.)

Current Available Sizes

  • 16-17.99 lbs

  • 18–19.99 lbs

  • 20–21.99 lbs

  • 22–23.99 lbs

  • 24–25.99 lbs

Pickup: Turkeys will be available for pickup at the farm beginning November 3 during our store hours. We will contact you with your exact turkey weight, remaining balance and pickup information toward the end of October.

All turkeys are frozen. Please plan accordingly for thawing time. All reserved turkeys must be picked up no later than Saturday, November 21 at 3:00 pm.

Reservation & Cancellation Policy: The $50 deposit reserves one turkey within your selected weight range and is applied toward your final purchase price. Deposits may be canceled within 48 hours of placing your reservation for a refund, less any payment-processing fees. After 48 hours, deposits are non-refundable.

Reservations are for a turkey within the selected weight range, not for a specific exact weight. Final price will vary based on the actual packaged weight of the turkey assigned to your order.

Turkeys not picked up by the final pickup deadline on Saturday, November 21 will be released for sale and the $50 deposit will be forfeited.

*Our custom poultry feed is formulated without corn or soy; however, it is manufactured in a facility that also handles corn and soy ingredients.

Size:

Reserve your farm-raised Thanksgiving Turkey!

Our broad-breasted white birds are raised outdoors and fed greens along with our custom no corn/no soy* poultry feed. Turkeys will be harvested and processed here on the farm, then frozen to preserve freshness until Thanksgiving.

Turkeys are $8.49/lb. A $50 deposit is required to reserve your turkey and will be applied toward the final purchase price.

Choose your preferred weight range when placing your reservation. Your exact turkey will be assigned before pickup, and your final total will be based on its actual packaged weight at $8.49/lb. (We will add more inventory as we enter September/October and have a better idea on approximate weights for the birds - check back if you don’t see the size you’d like.)

Current Available Sizes

  • 16-17.99 lbs

  • 18–19.99 lbs

  • 20–21.99 lbs

  • 22–23.99 lbs

  • 24–25.99 lbs

Pickup: Turkeys will be available for pickup at the farm beginning November 3 during our store hours. We will contact you with your exact turkey weight, remaining balance and pickup information toward the end of October.

All turkeys are frozen. Please plan accordingly for thawing time. All reserved turkeys must be picked up no later than Saturday, November 21 at 3:00 pm.

Reservation & Cancellation Policy: The $50 deposit reserves one turkey within your selected weight range and is applied toward your final purchase price. Deposits may be canceled within 48 hours of placing your reservation for a refund, less any payment-processing fees. After 48 hours, deposits are non-refundable.

Reservations are for a turkey within the selected weight range, not for a specific exact weight. Final price will vary based on the actual packaged weight of the turkey assigned to your order.

Turkeys not picked up by the final pickup deadline on Saturday, November 21 will be released for sale and the $50 deposit will be forfeited.

*Our custom poultry feed is formulated without corn or soy; however, it is manufactured in a facility that also handles corn and soy ingredients.