Pork Share Deposit - Pickup June 13 & 15
Pork Share Deposit - Pickup June 13 & 15
**Make note of the dates you are selecting. Your order must be picked up on those days.
Deposit for a share of our corn & soy free grass-fed pork. Price is for the finished, packaged weight - $5.80/pound for fresh pork, $6.30/pound for cured pork. Pick up only during our farm hours on June 13 & 15, 2024. The balance of your order is due at that time.
Cured Half Share | 70 pounds of pork - 2 boxes. Total $441
Cured Whole Share | 140 pounds of pork - 4 boxes. Total $882
Fresh (Uncured) Half Share | 70 pounds of pork - 2 boxes. Total $406
Fresh (Uncured) Whole Share | 140 pounds of pork - 4 boxes. Total $812
(Select your share, add to cart, and then you will be prompted to choose Cured or Fresh)
This order includes finished, packaged pork at $6.30/pound for cured and $5.80/pound for fresh (uncured).
Our pork is cut and wrapped right here in our on-farm butcher shop, as well as all curing, smoking, and seasoning.
Below is an estimate of the cuts included with a half share. For a whole share, multiply these numbers by two. (Actual number may vary based on the individual carcass):
For all pork orders:
Chops (8-12 pkgs)
Shoulder Roast (3)
Spare Ribs (1)
Also included in Cured Pork Orders
Ham (2)
Ham Slices (4 pkgs)
Bacon (4 pkgs)
Breakfast Sausage (6 pkgs)
Also included in Fresh/Uncured Pork Orders
Leg Roast (3)
Fresh Side (4 pkgs)
Ground (6 pkgs)
Chops are cut one inch thick with two per package. Ham slices two per package. Roasts and hams are 3 to 5 pounds. Ground pork & sausage in approximately one pound packages.
Meat is cured without the use of sodium nitrate. Our natural cure ingredients include water, sea salt, turbinado sugar, liquid smoke, celery juice powder.
Our sausage does not contain any BHA, BHT, or MSG.
The meat will be frozen, wrapped in plastic & butcher paper, and boxed for your convenience. Each box will contain about 35 pounds of pork.